I have a few friends coming to visit tomorrow morning so I decided to make some yummy and easy food for brunch. I make these muffins all the time, they don’t take much work which is why I do not mind making them at 7am on a Sunday. Mami’s you know how it goes..
Here is the recipe:
1 1/2 cups of all-purpose flour
3/4 cup white sugar
1/2 teaspoon of salt
2 teaspoons of baking powder
1/3 cup of vegetable oil
1/3 cup of milk
1 cup of blueberries(or any other berry you like)
1 teaspoon of orange zest
1 Tablespoon of sugar
Preheat the oven to 400 degrees F. Grease muffin cups or use liners.
Combine flour, sugar, salt and baking powder in a bowl. In a separate bowl, place vegetable oil into a 1 cup measuring cup, add the egg and enough milk to fill the cup. Mix this into the flour mixture until well combined, add orange zest and then fold in the blueberries. Before you place the muffins in the oven, sprinkle 1 tablespoon of sugar over the muffins, this recipe usually makes 6-8 muffins (depending on how big you like them).
Bake for 20-25 minutes (depending on your oven). Enjoy~